Lavender Simple Syrup
Ingredients
- 1 cup granulated sugar
- 3 tablespoons culinary lavender
Optional Ingredients
- 1 sprig fresh rosemary
Directions
- In a small saucepan over medium heat, combine sugar with 1 cup water. Stir gently until mixture comes to a simmer and sugar dissolves. Add lavender and rosemary, if using; simmer an additional 5 minutes.
- Remove from heat and steep for at least 30 minutes. Strain into a jar, cover, and chill until ready to use.
- Lavender Lemonade:
- Combine 1 cup fresh lemon juice, 1 cup lavender simple syrup, and 2 cups cold water. Stir well. Add ice and more lavender simple syrup, if desired.
- Lavender Lemon Drop Martini:
- Moisten rim of glass with lemon juice. Dip in sugar. In a cocktail shaker, combine 1 cup ice, 1 1/2 ounces vodka, 1 ounce lavender simple syrup, and 1 tablespoon lemon juice. Shake until cold. Strain into prepared glass and garnish with a strip of lemon zest and a sprig of lavender.
Nutrition
- Calories: 100
- Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 0 mg
- Carbohydrates: 25.0 g
- Fiber: 0 g
- Added Sugars: 25.0 g
- Sugar: 0 g
- Protein: 0 g