Red Curry Maple Glaze

Red Curry Maple Glaze

Serves 8
Spice up traditional ham with this sweet and savory glaze. It's also great on salmon.

Ingredients

  • 2 tablespoons red curry paste
  • 2 tablespoons vegetable oil
  • 1 tablespoon maple syrup
  • Kosher salt (to taste)
  • Pepper (to taste)

Directions

  1. In a small bowl, mix curry paste, oil, and maple syrup. Stir in salt and pepper, to taste.

Nutrition

Amount Per Serving (based on 8 servings)
  • Calories: 45
  • Fat: 3.5 g
  • Saturated Fat: 0.0 g
  • Trans Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 260.0 mg
  • Carbohydrates: 3.0 g
  • Fiber: 0.0 g
  • Added Sugars: 2.0 g
  • Sugar: 2.0 g
  • Protein: 0.0 g