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Recipes (109)
Rhubarb Compote
This classic spring compote is wonderful with Lemon-Almond Polenta Skillet Cake, Olive Oil Cake, and Creamy Yogurt Panna Cotta. You may want to double the recipe as there are so many great uses for this compote! It's delicious stirred into Greek yogurt or spooned over your morning oatmeal.
Quiche With Leek And Roquefort
This can be made in a traditional quiche pan, but a springform pan allows for a higher crust and deeper layer of decadent egg custard. Sink your fork down in and scoop up full, fluffy, flavorful bites.
Rustic Roasted Pumpkin Galette
Spiced roasted pumpkin and a flaky crust make this rustic galette an instant favorite.
Kimchee Base
Kickstart every kimchi adventure with this bold, flavor-packed base made for flavor fanatics.
How To Prepare Middle Eastern Mezze
Looking for an easy entertaining idea? Try mezze—the Middle Eastern tradition of serving a collection of small savory dishes. It's all about casually sharing good food with family and friends. Enjoy it as an appetizer or light meal—or add one or two of our recipes listed below to make it a full dinner. You can mix, match, and customize the ideas we've provided to fit your group. For four people, we recommend choosing two dips and three nibbles, plus pita bread and one of the listed recipes.
Brown Butter Streusel Baked Oatmeal
Whip up a crowd-pleasing low-prep brunch with our delicious baked oatmeal.